Cracker Barrel Breakfast Menu

Surprising fact: more than 600 U.S. locations serve morning favorites all day, so you can order warm, made-from-scratch food any time you roll through town.

This guide helps you pick with confidence. You’ll find sights like hand-rolled buttermilk biscuits and signature buttermilk pancakes. Popular plates include the Old Timer’s Breakfast, Grandma’s Sampler Pancake Breakfast, and New York Strip Steak n’ Eggs with clear prices and calories.

Sections are easy to scan: Build Your Own Homestyle choices, Classics, Pancakes n’ Such, Breakfast Specials, and Side Plates. Sides range from Loaded Hashbrown Casserole to Fried Apples and Country Ham.

If you count calories or want plant-based swaps, egg whites come at no extra charge and Impossible Sausage is available. Use this overview to match taste, budget, and comfort before you sit down.

What’s on the Cracker Barrel Breakfast Menu Today

The current spread mixes classic Southern plates with signature pancake stacks and shareable bites. You’ll see Build Your Own Homestyle Breakfast ($11.49, ~700 Cal.) and classics like Old Timer’s ($11.49, ~700 Cal.), Country Boy ($15.69), and Grandpa’s Country Fried Breakfast ($14.49, ~700 Cal.).

Pancakes n’ Such features Blueberry, Chocolate Chip, Pecan, Cinnamon Apple, and Fresh Strawberry plates (each $14.49). The Strawberry Stuffed Cheesecake Pancake Breakfast is a richer choice at $14.49 (~1300 Cal.). Grandma’s Sampler is a mid-range pick at $13.49 (~750 Cal.).

Steak lovers can order New York Strip Steak n’ Eggs ($20.99, ~620 Cal.). Value-minded options include the Sunrise Pancake Special ($9.39) and an Egg Sandwich ($7.99). Barrel Bites such as Loaded Hashbrown Casserole Tots ($7.79) and Biscuit Beignets ($5.99) are easy starters.

• Quick scan: categories from Pancakes n’ Such to Classics help you pick light, hearty, or sweet meals.
• Build Your Own lets you mix eggs, meat, and sides to match appetite and budget.
• Sides like Fried Apples, grits, and hashbrowns balance bigger dishes.

Pancakes n’ French Toast Favorites to Satisfy Every Sweet Tooth

From tender buttermilk cakes to layered stuffed pancakes, these plates turn a regular morning into a treat.

Signature Buttermilk Pancakes are made from the house mix and have crisp edges with a soft center. You can make them a full meal with Momma’s Pancake Breakfast ($11.99 — 910 Cal.) that adds eggs and meat.

Signature Buttermilk Pancakes, Momma’s Pancake Breakfast, and Grandma’s Sampler

Grandma’s Sampler Pancake Breakfast ($13.49 — 750 Cal.) mixes pancakes with eggs and a variety of meats. It’s perfect if you want both sweet and savory on one plate.

Strawberry Stuffed Cheesecake Pancake Breakfast and Fresh Strawberry French Toast Bake

The Strawberry Stuffed Cheesecake Pancake Breakfast ($14.49 — 1300 Cal.) layers cream cheese-like filling and fresh berries for a dessert-like morning choice. For a lighter bakery feel, try the Fresh Strawberry French Toast Bake ($11.99 — 980 Cal.).

Blueberry, Chocolate Chip, Pecan, and Cinnamon Apple Pancake Plates

Flavor-packed stacks—Blueberry, Chocolate Chip, Pecan, and Cinnamon Apple—are each $14.49 and come in generous portions. They cover fruity, nutty, and spiced cravings.

Homestyle Chicken n’ French Toast and Momma’s French Toast Breakfast

Homestyle Chicken n’ French Toast ($13.99 — 1260 Cal.) pairs crispy chicken with thick-cut toast for a sweet-and-savory bite. Momma’s French Toast Breakfast ($12.49 — 1070 Cal.) offers thick slices, eggs, and your choice of meat.

• Classic diner flavor with signature buttermilk pancakes for a reliable start.
• Try the strawberry stuffed option when you want a richer, dessert-like plate.
• Swap portions or share to balance calories and taste.

Hearty Southern Classics: Country Boy, Uncle Herschel’s, and Grandpa’s

If you like hearty plates, these Southern classics deliver bold, stick-to-your-ribs flavors.

Portions are large and built for sharing or a long day on the road. Prices and calories vary, but each choice leans into homestyle cooking and familiar sauces.

Country Boy Breakfast

The country boy breakfast is a true comfort plate. It comes with three eggs, hand-rolled biscuits, sawmill gravy, and your choice of meats. The menu lists it around $15.69 — a filling pick for hungry diners.

Uncle Herschel’s Favorite

Uncle Herschel’s includes two eggs, coarse-ground grits, biscuits with gravy, and a classic side. It’s simpler than the larger plates and hits that homemade note without overdoing it.

Grandpa’s Country Fried Breakfast

Grandpa country fried offers a choice of country fried steak or chicken-fried chicken. Served with eggs, biscuits, and creamy sawmill gravy, it’s listed at $14.49 (~700 Cal.).

Steak Options: New York Strip and Hashbrown Casserole

If steak is your morning move, the new york strip steak n’ eggs is $20.99 (620 Cal.) and pairs two eggs with a solid cut. The steak n’ egg hashbrown casserole ($15.49 — 1030 Cal.) stacks eggs and potatoes for a skillet-style feast.

Other Savory Picks

Try the Shrimp n’ Grits Skillet ($16.49 — 900 Cal.) for a coastal touch, or the Biscuit Benny ($12.99 — 590 Cal.) for a biscuit-forward twist.

• Country Boy fills you up with eggs, biscuits, and gravy.
• Uncle Herschel’s suits those who want a classic, lighter plate.
• Grandpa’s country fried breakfast gives crisp meat and creamy gravy.

Side Plates That Make the Meal

Small sides can transform a plate from simple to unforgettable. Pick a few to balance flavor and calories. These are the reliable, homestyle options you’ll see at a typical Cracker Barrel location.

Loaded hashbrown choices

Loaded Hashbrown Casserole ($3.49 — 300 Cal.) brings creamy cheese and potato comfort. The Loaded Hashbrown Casserole Tots ($7.79 — 590 Cal.) adds a crunchy, shareable take.

Fresh and lighter sides

Fried Apples ($3.39 — 210 Cal.), coarse-ground grits ($2.19 — 70 Cal.), and fresh fruit keep the plate lighter. Swap in fruit or grits to trim calories when your entrée is heavy.

Biscuits, gravy, and sweet touches

Hand-rolled biscuits with sawmill gravy (gravy $1.99 — 160 Cal.) make the classic biscuits gravy pairing. For a sweet finish try Biscuit Beignets ($5.99 — 480 Cal.).

Protein add-ons

Thick-Sliced Bacon ($4.19 — 190 Cal.), Smoked Sausage Patties ($4.19 — 240 Cal.), Spicy Chicken Sausage ($4.49 — 220 Cal.), and Country Ham ($6.89 — 190 Cal.) round out savory plates.

Tip: mix a loaded hashbrown with a lighter side to balance taste and calories. Order tots to share with pancakes or a skillet. The right combo makes any breakfast feel like home.

Breakfast Specials, Seasonal Bakes, and New Additions

Limited-time bakes and value combos make it easy to try something new without breaking the bank.

The Sunrise Pancake Special pairs pancakes, two eggs, and your choice of bacon or sausage. It’s a value pick, typically around $7.99–$9.39 and about 650–750 calories depending on choices.

The Butter Pecan french toast bake features custard-soaked bread, cheesecake filling, and a praline pecan streusel. Expect a rich, bakery-style plate (~850–980 Cal.). Rotating pancake flavors also arrive seasonally. Ask your server what’s new.

New entrees lean into steakhouse mornings. Steak & Eggs serves a 10 oz New York strip with eggs (~980 Cal.). The steak egg hashbrown casserole layers steak, eggs, and potatoes for a heartier option (~1,200 Cal.).

You can stretch value by sharing a rich item and adding fruit or grits. Specials rotate often, so check the current cracker barrel offers before you order.

Cracker Barrel Breakfast Menu Prices and Calories at a Glance

This quick price-and-calorie snapshot helps you choose a satisfying plate without guesswork.

Budget-friendly picks under $10

Under $10 options deliver solid portions for less. The Sunrise Pancake Special runs about $9.39 and clocks near 650–750 calories.

Other value choices include the Egg Sandwich ($7.99 — 490 Cal.), Biscuit Breakfast ($7.99 — 420 Cal.), and Biscuits n’ Gravy with bacon or sausage ($7.99 — 640 Cal.).

Indulgent plates and smart swaps to balance your meal

Mid-range plates add variety without high cost. Momma’s Pancake Breakfast ($11.99 — 910 Cal.) and Grandma’s Sampler ($13.49 — 750 Cal.) are popular picks.

Premium options include Shrimp n’ Grits Skillet ($16.49 — 900 Cal.) and New York Strip Steak n’ Eggs ($20.99 — 620 Cal.).

Choose fresh fruit (~60–210 Cal.), grits (~70–120 Cal.), or Two Eggs ($4.49 — 150 Cal.) to trim calories. Order protein add-ons like bacon or sausage on the side to control portions.

• If you’re watching cost, start with under-$10 choices like the Egg Sandwich or Sunrise Special.
• Pair one indulgent dish with a lighter side to balance taste and calories.
• This quick view helps you plan meals and compare dishes by price and fuel for the day.

Diet-Friendly Options, Allergens, and Customization

Healthier plates and easy swaps make it simple to tailor a morning order to your diet. You can ask for small changes and still enjoy made-from-scratch flavors.

Egg whites and lighter sides

You can request egg whites at no extra charge. Pair them with fresh fruit or coarse-ground grits to keep the meal lighter.

Plant-forward proteins

Impossible Sausage ($4.49 — 210 Cal.) offers a savory, plant-based swap. Turkey sausage is often available as a leaner sausage alternate.

Keto-ish and gluten-conscious approaches

For a low-carb plate, skip biscuits and hashbrowns. Focus on eggs plus choice bacon sausage or ham and a side of tomatoes or fruit.

Gluten-conscious diners should avoid biscuits & gravy and breaded items. Opt for eggs with grits and fruit instead.

Common allergens to watch

Pancakes and French toast usually contain dairy, eggs, and wheat. Biscuits & gravy and Loaded Hashbrown Casserole contain dairy and wheat.

Some gravies and sides include pork or bacon in the recipe. Ask your server about cross-contact and preparation methods.

• Ask for egg whites and pair with fruit or grits to reduce calories.
• Try Impossible Sausage or turkey sausage as a leaner or plant-forward option.
• Skip biscuits gravy or loaded hashbrown when you want fewer carbs or less dairy.
• Confirm allergens before ordering; small substitutions often fix the issue.

How to Build Your Perfect Breakfast Plate

Start with what you crave and then add one or two sides to balance taste and calories.

Pick a signature sweet like the Strawberry Stuffed Cheesecake pancakes or Momma’s Pancake Breakfast. If the main is rich, pair it with fresh fruit or coarse-ground grits to keep things lighter.

Pair sweet stacks with savory sides for balance

Choose a savory complement such as Thick-Sliced Bacon or Smoked Sausage Patties. A small protein adds contrast to fluffy pancakes or custardy french toast.

Swap egg whites at no charge in combos like Momma’s Pancake Breakfast to cut fat while keeping protein. If you share a stack, add a simple eggs-and-meat plate to round out the meal. Pick one indulgent side and one light side. That keeps every bite balanced and satisfying.

All-Day Breakfast, Weekend Vibes, and Rewards Perks

Whether it’s a slow Saturday or a late-afternoon craving, pancakes and savory plates are served all day. Favorites like Momma’s Pancake Breakfast ($11.99 — 910 Cal.), Fresh Strawberry French Toast Bake ($11.99 — 980 Cal.), and Grandpa Country Fried are easy weekend picks.

Classic choices — Old Timer’s, Grandma’s Sampler, New York Strip Steak n’ Eggs — stay available alongside sides such as Loaded Hashbrown Casserole, biscuits & gravy, bacon, and sausage. Build a shareable table or pick a hearty solo plate.

Sign up for rewards to earn pegs toward future meals. For current specials and family bundles, check this guide to All-day pancakes and specials before you go.